Pâte Concentrée de Mangue – 1,5 kg Moule Mangue Silikomart The texture can be melted

The texture can be melted again by heating (thermoreversibility)

exactly matching the cavity dimensions

Made in a facility that uses:milk

200 bloom gold quality for whipped ganaches

depending on the batch

Pâte Concentrée de Mangue – 1,5 kg Moule Mangue Silikomart The texture can be meltedNatural Mango Concentrate Paste 1. 5 kg Sosa Ingredients Give your sweet creations a tropical brightness and intense flavor with this natural mango concentrate paste from Sosa Ingredients. Designed to meet the demands of artisans and professionals, this highly aromatic preparation enhances your desserts while providing a natural golden hue. The Exoticism of Mango in a Ready to Use Paste Thanks to its smooth and flexible texture, this paste easily