Funghi Porcini Secchi - Qualità Speciale Weight:50 gr. it matures slowly in barrels

it matures slowly in barrels linked to the planets of the solar system

con delicati aromi di fiori bianchi

Parmigiano Reggiano DOP Mountain 24 Months is produced in Borgotaro

Caciocavallo Silano DOP Semi Aged is a semi-hard cheese typical of southern Italy

comes Prosciutto di Parma DOP Black Label by Cavalier Umberto Boschi

Funghi Porcini Secchi - Qualità Speciale Weight:50 gr. it matures slowly in barrelsSpecial Quality Dried Porcini Mushrooms, selected and processed by hand. The slices, ranging in color from cream to hazelnut, are naturally dried to preserve their aroma and flavor. Ideal for risottos, tagliatelle, and main courses. Rich in minerals and low in calories, they bring the authentic flavor of Italian cuisine to the table.