Laguiole Carving Set, Walnut, by Claude Dozorme Serving Whether you're serving soups or

Whether you're serving soups or stews as a main course or a light starter

Each handcrafted globe mingles vibrant artwork with our patented technology for flawless rotation without batteries or messy cords

Adorned with four graceful naiades

The classic machine-made Port glass of the established glass collection RIEDEL Bar is the essential glassware for every home bar

fresh baguette and other baked goods at your barbecue or dinner from the small Petite Fleur bread plate

Laguiole Carving Set, Walnut, by Claude Dozorme Serving Whether you're serving soups orThe Claude Dozorme story begins in 1902 in La Monnerie. Blaise Dozorme, an expert steel worker, used his expertise to create a small knife making workshop in his home. His professionalism and keen sense of duty coupled with his entrepreneurial spirit and dominant personality gained him the nickname "The Wolf'. Blaise's son, Valentin, took over the small workshop in 1934 and further anchored its expertise however it was in the 1970s that the family