Moule Trompe l'oeil poire & figue 115ml - Pera & Fico 115 Guanaja Derived only from the fruit

Derived only from the fruit

perfect for adding a fun and festive touch to your baked creations

and vibrant drip cakes

Raspberry dessert: Highlights raspberry ganache or red fruit bavarian desserts

Evaluation based on applications recommended by Valrhona for this product

Moule Trompe l'oeil poire & figue 115ml - Pera & Fico 115 Guanaja Derived only from the fruitSilikomart Pear and Fig trompe l'il mold for realistic 3D entremets The Silikomart Professional Pear and Fig trompe l'il mold, also called the Pera and Fico kit, enables the creation of fruity 3D desserts shaped like pears and figs with a realistic and professional finish. This pear silicone mold is ideal for making individual entremets, mousses, frozen desserts, fruit inserts, and pastry creations inspired by nature. The kit includes a platinum