Eau de Fleurs d'Oranger - Oranjebloesemwater - 25cl - Destillaat b2b-gastro madeira (contains SULPHITES)

madeira (contains SULPHITES)

The fruit is abundant

Fermentation lasts an average of 22 days for Grenache and 30 days for Syrah

Périgueux sauce is a classic of French gastronomy

A year of small yields (over 90% hail)

Eau de Fleurs d'Oranger - Oranjebloesemwater - 25cl - Destillaat b2b-gastro madeira (contains SULPHITES)DescriptionThis orange blossom water (Eau de Fleurs d'Oranger) is the result of the pure distillation of bitter orange blossoms (or Seville orange blossom) and is the precious fruit of artisanal and authentic production that promotes local know how. The flower buds come from the orange groves of producers in the countryside and are then sublimated by a women's cooperative in the Bekaa. Immersed in boiling water, the petals release an aromatic vapor